
Wine tasting and dinner in the mezzanine
The upstairs room of a wine bar built around its cellar
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- Guests
- 6–30
- Format
- Private
- Deposit
- $500 to book
The experience
A blind tasting followed by dinner, on a mezzanine floor held for your party alone. A sommelier pours from the house cellar and walks the table through each glass before anyone sees a label. It gives a client group something to talk about that isn't work, after a day of exactly that.
- Three-hour mezzanine hold
- A sommelier with your group throughout
- Buffet dinner, set out on the same floor
- Large and high quality wine selection
Built by experienced meetings professionals
- Step 1
Inquire
Pick an experience and send your date and party size.
- Step 2
Availability in 48 hours
We check with the venue and confirm availability within 48 hours.
- Step 3
A 72-hour hold
Once availability is confirmed, we hold your date for 72 hours while you decide.
- Step 4
Deposit and payments
A deposit locks it in. Payments follow the venue’s own terms, shown before you commit.
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